Category Archives: Fish & Seafood

Penne with Salmon, Corn, Blue Cheese & Basil

Cider food pairings pasta

This is the quintessential summer pasta.  Salmon is plentiful, tomatoes and corn are sweet and the basil is growing in the garden.  I am in love with Rogue River Blue cheese and it is perfect in this recipe.   All of the elements come together and say summer. Yield: 4 servings 1 tablespoon olive oil 1 […]

Ravioli with Prawns & Spring Vegetables

I wait with great expectation for the arrival of favas and green peas every spring. To me they are the perfect match. I am always trying to come up with new ways to serve them. When Olaiya and first met to discuss cider and recipes, I knew I wanted one with ravioli’s. I used a […]

Cider-Battered Whitefish Sandwich with Red Pepper Mayonnaise

Cider food pairings fish
Cider-Battered Whitefish Sandwich with Red Pepper Mayonnaise

When this recipe came together and we had it dressed for the photo, we thought it is just like at the Fish Shack. If you have ever had great fish and chips and thought I could never make it at home. This recipe is the one to change your mind. It is heavenly with our Yakima Valley Dry Hopped Cider. Go to the recipe…

Crab and Hazelnut Salad Sandwiches

Cider food pairings crab

Our crisp dry Tieton Blend Cider has always paired well with seafood. This easy to prepare crab sandwich served on pretzel bread is the perfect pairing for this cider. Everyone loves crab and making a sandwich with it is such a treat. The salt from the bread marries with the tang of lemon dressing and […]

Grilled Salmon Tacos with Chipotle Sauce

Cider food pairings tacos

This is the taco for company! I have made this recipe over and over and everyone always loves it. It’s the chipotle sauce that makes it, and really how can you go wrong with salmon. It’s the kind of taco that drips down your arm – you are warned. Makes 12 Tortillas; Serves 6 This […]