In late August through September, hop harvest in the Yakima Valley is a busy and exciting six weeks. It’s the only time of the year that hops are harvested and available to make “Fresh Hop” beers.
Category Archives: News
27
Jun
Jun
Tieton Cider Works has been growing perry pears since the very beginning of their story in 2008. It wasn’t until 2011 when the first crop was harvested to start fermenting the pears and craft a unique perry
28
May
May
Looking to give Bourbon Peach a twist? Try out some of these cocktail recipes!
21
Mar
Mar
Have you ever found yourself in a bar or restaurant where there is a list of different beers and wine but just one cider option?
17
Feb
Feb
A few years ago we wanted to make a cider that really reminded us of the essence of springtime. What better flavor than Lavender