I keep a compote of dried fruits in the refrigerator most of the winter – the combination of fruit can be anything that you prefer, but the apricots melt slightly […]
Monthly Archives: June 2014
“Rich cheeses love any carbonation present in cider- it helps cut through the creaminess of the cheese, and refresh your palate for the next bite. Slicing through butterfat and salt, […]
Gin-Soaked Cider (Courtesy of Tommy Gun) 2 oz OOLA Gin 2 oz Tieton Cherry Cider ¾ oz fresh lemon juice ½ oz triple sec Shake all ingredients with ice, strain […]
Porch Swing by Myles Burroughs, The Old Sage for Washington Cider Week Tieton Dry Hopped Cider 1 oz OOLA Waitsburg Bourbon ½ oz fresh lemon juice 1/2 oz fresh orange […]
Homestead Revival by Mike McNett, Local 360 for Washington Cider Week Tieton Wild Washington Cider 1 ½ oz OOLA Waitsburg Bourbon ½ oz St. Elizabeth’s Allspice Dram several dashes Scrappy’s […]