A few years ago we wanted to make a cider that really reminded us of the essence of springtime. What better flavor than Lavender
Author Archives: Tieton Cider Works
Photo Credit: Karsten Moran for The New York Times Recipe by David Tanis. Featured in: A Taste Of Fall In A Bottle Of Hard Cider. There are some culinary combinations that cannot […]
You know that feeling when you taste something so good the only thing you can think is OMG this is the best pate I have ever tasted! Well, do yourself […]
To me the most elegant shellfish is a scallop, and I always think a meal is special if scallops are served. When we were creating our holiday entertaining menu, this […]
When we started talking about Holiday Entertaining menus, Olaiya suggested making Beef Tenderloin as the main course. I was skeptical because in the past I was usually unhappy with how […]




