Tieton Cider Works has been growing perry pears since the very beginning of their story in 2008. It wasn’t until 2011 when the first crop was harvested to start fermenting the pears and craft a unique perry
Author Archives: Tieton Cider Works
Looking to give Bourbon Peach a twist? Try out some of these cocktail recipes!
Spring has finally taken residence in the Yakima Valley. Lush green carpets have overtaken the bronze hillsides and filled the orchards with a sea of soft ground-cover.
Have you ever found yourself in a bar or restaurant where there is a list of different beers and wine but just one cider option?
Winter time in the orchard has a very special meaning to us- renewal of life. Trees are fully in their deep winter slumber and the leaves of last fall have disappeared under a blanket of pristine snowfall. Although the trees take a long and deserved sleep, the work for us never ends.





