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Author Archives: Tieton Cider Works
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Oct
Oct
Winter is knocking on the door as the last fruits of the season are taken from the field and readied for market.
26
Sep
Sep
In late August through September, hop harvest in the Yakima Valley is a busy and exciting six weeks. It’s the only time of the year that hops are harvested and available to make “Fresh Hop” beers.
26
Jul
Jul
July is a busy month at the orchard; full of picking lots of delicious fruit. A few in particular we look forward to harvesting and using in our cider is cherries and apricots.
27
Jun
Jun
Tieton Cider Works has been growing perry pears since the very beginning of their story in 2008. It wasn’t until 2011 when the first crop was harvested to start fermenting the pears and craft a unique perry